Description
Sherries with the designation Manzanilla may only be produced in the town of Sanlúcar de Barrameda. In principle, they are as dry as finos, although they can have a salty taste due to the special climate. They taste great with fish!
Sherries with the designation Manzanilla may only be produced in the town of Sanlúcar de Barrameda. In principle, they are as dry as finos, although they can have a salty taste due to the special climate. They taste great with fish!
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